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Trying to Conceive Recipe

Breakfast

Nigerian oats with banana, groundnuts and cinnamon

A warm oats breakfast with banana and roasted groundnuts — a source of fibre, protein and B vitamins.

Prep
3 min
Cook
7 min
Total
10 min
Portions
2
  • Easy
  • Trying to conceive
  • Preparing for pregnancy
  • Vegetarian
  • Fibre-rich
  • Quick and easy
  • Budget-friendly
  • Store-cupboard
Bowl of oats topped with banana slices, groundnuts and cinnamon

Make this recipe

Portions

Ingredient quantities update automatically. Cooking times may need a little adjustment when you change the batch size.

Swap an ingredient

Only swaps that keep this recipe pregnancy-safe are offered. Allergen information below updates when you choose one.

Ingredients

For 2 portions. Tick items as you go — nothing is changed for anyone else.

This recipe contains foods that can contribute to a varied and balanced diet during pregnancy.

Method

  1. Step 1. Bring the water to the boil and stir in the oats.
  2. Step 2. Simmer for 5–7 minutes, stirring, until thick and creamy.
  3. Step 3. Stir in the milk if using.
  4. Step 4. Serve topped with sliced banana, chopped groundnuts and cinnamon.

Allergens for your selection

  • Contains: Cereals containing gluten
  • Contains: Peanuts
  • Contains: Milk

Ingredient brands and substitutions can change allergen content. Always check the labels on the products you buy.