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Trying to Conceive Recipe

Breakfast

Oatmeal with ground flaxseed and walnuts

Warming oatmeal topped with ground flaxseed and chopped walnuts, plant sources of omega-3, ready in under 10 minutes.

Prep
2 min
Cook
6 min
Total
8 min
Portions
1
  • Easy
  • Trying to conceive
  • Preparing for pregnancy
  • Vegetarian
  • Omega-3-containing
  • Fibre-rich
  • Quick and easy
Oatmeal with ground flaxseed and walnuts served and ready to eat

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Portions

Ingredient quantities update automatically. Cooking times may need a little adjustment when you change the batch size.

Swap an ingredient

Only swaps that keep this recipe pregnancy-safe are offered. Allergen information below updates when you choose one.

Ingredients

For 1 portion. Tick items as you go — nothing is changed for anyone else.

Amounts are converted from the metric original and rounded to measures you can use at home. Cups are US cups (240 ml) and oven temperatures include Fahrenheit.

This recipe contains foods that can contribute to a varied and balanced diet during pregnancy.

Method

  1. Step 1. Put the oats and milk into a saucepan and heat gently, stirring frequently.
  2. Step 2. Simmer for 4–5 minutes, stirring, until thick and creamy.
  3. Step 3. Pour into a bowl and stir through the ground flaxseed.
  4. Step 4. Top with the chopped walnuts and sliced banana.
  5. Step 5. Serve while steaming hot.

Allergens for your selection

  • Contains: Milk
  • Contains: Cereals containing gluten
  • Contains: Nuts

Ingredient brands and substitutions can change allergen content. Always check the labels on the products you buy.