Pregnancy Recipe
Snacks
Oat and apricot bites
Small no-bake oat and dried apricot bites for handbags, hospital bags and long clinic waits.
- Prep
- 15 min
- Cook
- 0 min
- Total
- 15 min
- Portions
- 16
- Easy
- Pregnancy
- Vegetarian
- Quick and easy
- Fibre-rich
- Iron-containing
- Budget-friendly

Make this recipe
Ingredients
For 16 portions. Tick items as you go — nothing is changed for anyone else.
Our recipes use a 15 ml tablespoon. The standard Australian tablespoon holds 20 ml, so use three level teaspoons where a tablespoon is listed.
This recipe contains foods that can contribute to a varied and balanced diet during pregnancy.
Method
- Step 1. Blitz the apricots, oats, coconut, seeds and cinnamon in a food processor.
- Step 2. Add the orange juice a tablespoon at a time until the mixture holds together.
- Step 3. Roll into small balls.
- Step 4. Chill for 30 minutes before eating.
Allergens for your selection
- Contains: Cereals containing gluten
- Contains: Sulphites
Ingredient brands and substitutions can change allergen content. Always check the labels on the products you buy.
